Monday, March 29, 2010

A New Take on Restaurant Interior Design

Restaurant Interior Design When you enter a restaurant, one of the first things you will notice is the decor. In many cases, this particular aspect of a restaurant is as important as the food that the restaurant serves. To some, it is more important than the food. The truth is that often times, a smart decor can make up for when the food is not up to par. To that end, when it comes to restaurant interior design, no detail should be overlooked.

Any given city will likely have its fair share of Italian restaurants, Chinese inspired restaurants among many others. While the food in any of these restaurants is bound to be pretty good, and in some cases it will be out of this world, what can often hinder it from standing out among the others is the lack of original decor that is fitting of the food it offers.

That is not to say that the restaurants in question treated decor as an afterthought. The restaurants may very well have spent a large sum of money on the restaurants interior design. The problem is that too often, it is the same design you see everywhere else. Chinese restaurants trying to capture the old world look of China, Italian restaurants aiming to look like a cafe deep in the heart of Tuscany. The bottom line from a design stand point is, been there, done that, and seen it a thousand times.

Where real innovation in restaurant interior design happens is when restaurants sheds the tired way of designing and take a new approach is where things get interesting. For example, when you look at Chinese design, and especially Italian design, there is a old world side and then there is a modern side to decorating. Why not take your restaurants design in a way few do, the modern take.

How about replacing those old tired Buddha statues with a wonderful Asian inspired orchid arrangement? On the other hand, try replacing that over done Tuscan style faux finished wall treatment with some light and glossy Italian travertine tile. Get rid of those red paper shade bulb lights and bring in modern luminaries and remove that dated Italian chandelier with some brass insert pot lights.

Allowing for a radical new design on a very well used theme such as an Italian or Chinese restaurant is a good way to keep the your restaurant filled to capacity in season and out. This is not exclusive to just these restaurants either. Any sort of cuisine, from foreign to domestic can capitalize on this alternative restaurant interior design. The restaurant business is a tough one, any advantage you can find can be a game changer. Your restaurants decor could be the game changer for you.

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Article Source: http://EzineArticles.com/?expert=Charles_Cheow

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